How much do you know about the classification and applications of food packaging bag types?
▲ Food packaging bags ▼
It refers to thin film containers that come into direct contact with food, used for holding and protecting edibles. These are a type of packaging design commonly found in our daily lives, created to make it easier to preserve and store food effectively.
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In daily life, food packaging is the most numerous and covers the widest range of products.
Most foods reach consumers only after being packaged.
The more developed a country is, the higher the packaging rate of its goods.
In today's era of internationalized commodity economies, food packaging has become seamlessly integrated with the products themselves.
It serves as a means to realize both the value and the use-value of a commodity,
It is increasingly playing a significant role across the realms of production, distribution, sales, and consumption.
Typically, these are multi-layer composite packaging bags.
The diversity of food products leads to a wide variety of packaging bag types and inconsistent specifications.
— Depending on the classification criteria, these can be divided into the following types ▼
1. Depending on the different raw materials used in packaging bag production:
Low-pressure polyethylene plastic bags, polyvinyl chloride plastic bags, high-pressure polyethylene plastic bags, polypropylene plastic bags, and more.
2. Based on the different shapes of the packaging bags:
Stand-up pouches, zip-lock bags, vest-style bags, gusseted bottom bags, adhesive strip bags, tote bags with straps, custom-shaped bags, and more.
3. Depending on the packaging type:
Zip-lock bags, three-side seal bags, four-side seal bags, gusseted bags, stand-up pouches, resealable zipper bags, spout pouches, roll films, and more.
4. According to the different functions of the packaging bag:
High-temperature cooking bags, high-barrier bags, vacuum packaging bags, and more.
5. Depending on the packaging bag's manufacturing process:
Plastic packaging bags and composite packaging bags.
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For example In our daily lives, staple grains like rice are typically packaged using vacuum-sealed food bags. Vacuum packaging helps reduce the oxygen concentration in the storage environment, thereby slowing down the respiration rate of the rice and inhibiting mold growth. This process effectively prevents the rice from spoiling, becoming moldy, or being infested with pests, ensuring that its quality is preserved even better over time.
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